Sydney is not only known for its stunning harbor and vibrant culture but also for its exceptional dining scene. With several Michelin-starred restaurants, the city has become a culinary destination for food enthusiasts around the globe. This guide explores Sydney’s top Michelin-starred establishments, highlighting their unique offerings and the years they received their stars. Whether you’re a local or a visitor, these restaurants promise an unforgettable dining experience filled with exquisite flavors and artistry.

List of Sydney’s Michelin-Starred Restaurants
1. Quay
- Award Year: 2018 (one star)
- Cuisine: Contemporary Australian
- Location: The Rocks
- Overview: Quay, led by executive chef Peter Gilmore, offers an exquisite tasting menu that celebrates the beauty of local ingredients. The restaurant’s stunning views of Sydney Harbour complement its innovative dishes, making it a must-visit for food lovers.
2. Bennelong
- Award Year: 2019 (one star)
- Cuisine: Modern Australian
- Location: Sydney Opera House
- Overview: Situated within the iconic sails of the Sydney Opera House, Bennelong serves dishes that highlight Australian produce. With its breathtaking views and expertly crafted menu, it provides a memorable dining experience.
3. Oncore by Clare Smyth
- Award Year: 2021 (one star)
- Cuisine: Fine Dining
- Location: Barangaroo
- Overview: Oncore is the first international venture by Clare Smyth, the only female chef to hold three Michelin stars in the UK. Her restaurant in Sydney features a menu inspired by local flavors, offering a luxurious dining experience at high altitude.

4. Nour
- Award Year: 2022 (one star)
- Cuisine: Modern Lebanese
- Location: Surry Hills
- Overview: Nour reimagines traditional Lebanese cuisine with a contemporary twist. Its vibrant dishes and stylish decor create an inviting atmosphere for those looking to explore Middle Eastern flavors.
5. Nomad
- Award Year: 2022 (one star)
- Cuisine: Mediterranean-Inspired
- Location: Surry Hills
- Overview: Nomad emphasizes the use of seasonal ingredients and fire-based cooking methods. Its rustic yet elegant setting pairs perfectly with the menu, which reflects influences from Middle Eastern and Mediterranean cuisines.
6. Yellow
- Award Year: 2022 (one star)
- Cuisine: Vegan and Vegetarian
- Location: Potts Point
- Overview: Yellow stands out as Sydney’s premier vegan fine-dining restaurant, offering a creative menu that highlights the potential of plant-based cuisine. Its focus on sustainability and innovative dishes has earned it accolades in the culinary world.

Sydney’s Michelin-starred restaurants offer an incredible range of culinary experiences, each with its own story and flavor profile. Whether you’re in the mood for contemporary Australian dishes or modern interpretations of international cuisine, these establishments promise an unforgettable dining journey.
For more information on each restaurant, you can explore their respective websites or google maps.